Project Description:
Read: "The Omnivore's Dilemma"
" 'What’s for dinner?' seemed like a simple question—until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers’ adaptation of Pollan’s famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices.
In a smart, compelling format with updated facts, plenty of photos, graphs, and visuals, as well as a new afterword and backmatter, The Omnivore’s Dilemma serves up a bold message to the generation that needs it most: It’s time to take charge of our national eating habits—and it starts with you." SOURCE: Amazon |
Field Trip: James Ranch
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"The class of 2020 is immersed in an interdisciplinary study of the ethics of food production and consumption. To provide authentic connections to their project work, Sara, Jessica and Steve partnered with local organizations for field study."
- Animas High School, Facebook Page |
"My Food Ethic" Essay:
Project Reflection:
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